Kelapa 70% - Coconut Sugar
Kelapa 70% - Coconut Sugar
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A favorite for clean eaters, this Colombian chocolate is made with coconut sugar and it has no emulsifiers added.
Coconut sugar has a lower glycemic index than cane sugar, meaning it is digested and absorbed more slowly. Many people say they feel better when swapping out cane sugar for unrefined sweeteners like coconut sugar.
(2.4 ounce bar)
Tasting Notes
deep cocoa, subtle coconut, floral sweetness
Ingredients
cocoa mass, coconut sugar, cocoa butter
All of our products are made in a facility that processes milk, wheat, tree nuts, peanuts, egg, sesame, and soy.
Shipping
We ship all orders on Mondays and Tuesdays so your chocolate reaches you safely and in perfect condition. See Shipping Policy for more details
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